Strawberry Fest Pizza

Recipe

Dessert
Strawberry Fest Pizza

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Recipe Data

12
Servings

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    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1(18 oz) pkg Hy-Vee refrigerated sugar cookie dough
    1(4 oz) pkg Hy-Vee lite cream cheese, softened
    ½ c.sugar, divided
    3 c.sliced hulled fresh strawberries
    1 c.boiling water
    3 tbsp.Hy-Vee strawberry gelatin
    3 tbsp.cornstarch

    Directions

    1. Press cookie dough evenly onto a 12-inch pizza pan that has been sprayed with cooking spray.
    2. Bake at 350 degrees for 12 to 14 minutes or until golden brown. Cool in pan on wire rack.
    3. Meanwhile, beat cream cheese and 1/2 cup sugar in a small bowl with an electric mixer until well blended. Spread evenly on cooled cookie crust. Arrange strawberries on top.
    4. Pour 1 cup boiling water into a medium saucepan. Combine 1 cup sugar, gelatin and cornstarch and stir into boiling water. Bring to a boil over medium-high heat and continue stirring until thick and clear. Set aside to cool. When cooled, drizzle the glaze over the strawberries.
    5. Refrigerate until ready to serve.

    Nutrition facts

    Servings

    360 Calories per serving

    Amounts Per Serving

    • Total Fat: 12g
    • Cholesterol: 20mg
    • Sodium: 240mg
    • Total Carbohydrates: 61g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 40%
    0%
    Iron 6%
    0%
    Calcium 6%