Recipe
Author
Hy-Vee Test Kitchen
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Description
Change up your cheese and crackers by adding chopped fruit and fresh herbs.
Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. chopped strawberries | ||
| 1 tbsp. Hy-Vee granulated sugar | ||
| 1 (8 oz) pkg Hy-Vee cream cheese, softened | ||
| 16 Triscuit crackers | ||
| 4 basil leaves, thinly sliced and chopped |
Directions
- In a small bowl, combine strawberries and sugar; set aside.
- Spread cream cheese on crackers. Top each cracker with strawberries and basil leaves.
Nutrition facts
Servings
150 Calories per serving
Amounts Per Serving
- Total Fat: 11g
- Cholesterol: 30mg
- Sodium: 170mg
- Total Carbohydrates: 11g
- Protein: 3g
Daily Values
0%
Vitamin A 10%
0%
Vitamin C 20%
0%
Iron 4%
0%
Calcium 4%
Recipe Source:
Hy-Vee weekly ad from the week of December 9, 2015.