Whisk together caramel syrup, passion fruit puree and Sriracha in a small bowl.
Recipe
Author
Hy-Vee Test Kitchen
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Description
This fiery caramel sauce is best served over a scoop or two of vanilla ice cream, which cuts through the heat for a balanced sweet and spicy dessert.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| ½ c. Hy-Vee caramel flavored syrup | ||
| 2 tbsp. Finest Call passion fruit puree | ||
| 1 tbsp. Sriracha | ||
| It's Your Churn premium vanilla bean ice cream, for serving |
Things To Grab
- Small bowl
- Whisk
- Ice cream scoop
- 4 small serving bowls
Directions
To serve, scoop ice cream into 4 serving bowls. Top each with the sauce.
Nutrition facts
Servings
130 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 180mg
- Total Carbohydrates: 31g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%