Skewer brats lengthwise onto soaked bamboo skewers. Use a pairing knife to cut each brat in a spiral fashion, cutting to skewer and making cuts about 1-inch apart. lightly brush with olive oil. Grill over medium direct heat for 10 to 12 minutes or until internal temperature reaches 165 degrees.
Recipe
Author
Hy-Vee Monthly Ad
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Description
Upgrade your grilling recipes with these spiral beer brats served with homemade beer cheese.
Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 6 Hy-Vee beer bratwursts | ||
| Gustare Vita olive oil, for brushing |
Things To Grab
- 6 bamboo skewers
- Pairing knife
- Silicone pastry brush
- Meat thermometer
Directions
Hyvee Culinary Expert Tip
If using bamboo skewers, soak skewers in water for 30 minutes before using.
Nutrition facts
Servings
330 Calories per serving
Amounts Per Serving
- Total Fat: 20g
- Cholesterol: 70mg
- Sodium: 790mg
- Total Carbohydrates: 16g
- Protein: 16g
Daily Values
0%
Iron 6%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%
Recipe Source:
Hy-Vee Monthly Ad May 2021