Whisk together cream liqueur, vanilla whisky, coffee creamer and cinnamon in a 2-cup glass measuring cup. Transfer to a covered bottle; store in refrigerator up to 3 days.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
For a little extra pick-me-up in your coffee, stir in this make-ahead liquor-flavored creamer. Great for a weekend get-together, tailgating with friends and post work driveway hangs.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 2 oz. Iowish cream liqueur | ||
| 2 vanilla whisky | ||
| 2 Wide Awake Coffee Co. non-dairy Italian sweet crème coffee creamer | ||
| ¼ tsp. Hy-Vee ground cinnamon, plus additional for serving | ||
| 16 oz. hot-brewed or iced coffee, for serving |
Things To Grab
- Whisk
- 2-cup glass measuring cup
- Covered bottle
Directions
To serve, stir creamer mixture into coffee. Sprinkle with additional cinnamon, if desired.
Nutrition facts
Servings
240 Calories per serving
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 20mg
- Sodium: 60mg
- Total Carbohydrates: 20g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%