Spicy Sideline Taco Dip
Take the spicy taco flavor and make it into a dip! Quickly put together the dip with taco seasoning, refried beans, and more.
Servings and Ingredients
|1 (16-oz.) can Hy-Vee spicy refried beans|
|1 (1.25-oz.) pkg. Hy-Vee taco seasoning|
|1 (16-oz.) container Hy-Vee sour cream|
|1 c. Hy-Vee salsa|
|1 ½ c. That's Smart! shredded mild Cheddar cheese|
|Hy-Vee tortilla chips, optional|
Things To Grab
- 9-inch round serving dish
- Spread refried beans in the bottom of a 9-inch round serving dish. Stir taco seasoning into sour cream. Spread over beans. Top sour cream layer with salsa. Top salsa with cheese. Cover and refrigerate until serving time.
- Serve with Hy-Vee tortilla chips if desired.
50 Calories per serving
Amounts Per Serving
- Total Fat: 4g
- Cholesterol: 5mg
- Sodium: 180mg
- Total Carbohydrates: 17g
- Protein: 2g
Vitamin D 0%
Hy-Vee Test Kitchen