Spiced Tea

Recipe

Drink
Spiced Tea

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5 out of 5 stars
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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    2 c.water
    3vanilla maple tea bags
    ¼ tsp.Hy-Vee ground ginger
    1Hy-Vee cinnamon stick
    4whole cloves
    ¼ tsp.ground cardamom
    ¼ tsp.Hy-Vee ground nutmeg
    1 tbsp.Hy-Vee granulated sugar
    ¼ c.Hy-Vee honey
    2 c.Hy-Vee skim milk

    Directions

    1. Bring water to a boil. Add tea bags, ginger, cinnamon stick, cloves, cardamom, nutmeg, sugar and honey. Reduce heat and simmer for 5 minutes, stirring occasionally.
    2. Add milk and bring to a boil. Remove from heat.
    3. Strain through a strainer. Serve hot or over ice.

    Nutrition facts

    Servings

    120 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 70mg
    • Total Carbohydrates: 27g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 2%
    0%
    Iron 0%
    0%
    Calcium 15%