Spiced Caramel Whisky Cider Cocktail Recipe | Hy-Vee

Recipe

Drink
Spiced Caramel Whisky Apple Cider

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

1
Serving
5min
Prep
5min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    It’s like fall in a cup, only made better with Crown Royal Regal Apple Whisky. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    Hy-Vee caramel-flavored syrup, for rim
    Pumpkin pie spice, for rim
    5 oz. Hy-Vee 100% apple cider
    3 oz. Crown Royal Regal apple whisky
    ¾ oz. simple syrup
    Apple, thinly sliced; for garnish
    Fresh sage, for garnish

    Things To Grab

    • 12-oz. cocktail glass
    • Ice
    • Cocktail shaker

    Directions

    1. Dip rim of a 12-oz. glass into caramel syrup; lightly sprinkle with pumpkin pie spice. Fill glass with ice cubes. Add apple cider, whisky, and simple syrup to an ice-filled cocktail shaker. 

    2. Cover and shake until well chilled. Strain into prepared glass. Garnish with thinly sliced apple and fresh sage, if desired. 

    Nutrition facts

    Servings

    340 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 20mg
    • Total Carbohydrates: 36g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 0%