Dip rim of a 12-oz. glass into caramel syrup; lightly sprinkle with pumpkin pie spice. Fill glass with ice cubes. Add apple cider, whisky, and simple syrup to an ice-filled cocktail shaker.
Spiced Caramel Whisky Apple Cider
It’s like fall in a cup, only made better with Crown Royal Regal Apple Whisky.
Servings and Ingredients
|Hy-Vee caramel-flavored syrup, for rim|
|Pumpkin pie spice, for rim|
|5 oz. Hy-Vee 100% apple cider|
|3 oz. Crown Royal Regal apple whisky|
|¾ oz. simple syrup|
|Apple, thinly sliced; for garnish|
|Fresh sage, for garnish|
Things To Grab
- 12-oz. cocktail glass
- Cocktail shaker
Cover and shake until well chilled. Strain into prepared glass. Garnish with thinly sliced apple and fresh sage, if desired.
340 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 20mg
- Total Carbohydrates: 36g
- Protein: 0g
Vitamin D 0%