Dip rim of a 12-oz. glass into caramel syrup; lightly sprinkle with pumpkin pie spice. Fill glass with ice cubes. Add apple cider, whisky, and simple syrup to an ice-filled cocktail shaker.
Recipe
Author
Hy-Vee Test Kitchen
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Description
It’s like fall in a cup, only made better with Crown Royal Regal Apple Whisky.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| Hy-Vee caramel-flavored syrup, for rim | ||
| Pumpkin pie spice, for rim | ||
| 5 oz. Hy-Vee 100% apple cider | ||
| 3 oz. Crown Royal Regal apple whisky | ||
| ¾ oz. simple syrup | ||
| Apple, thinly sliced; for garnish | ||
| Fresh sage, for garnish |
Things To Grab
- 12-oz. cocktail glass
- Ice
- Cocktail shaker
Directions
Cover and shake until well chilled. Strain into prepared glass. Garnish with thinly sliced apple and fresh sage, if desired.
Nutrition facts
Servings
340 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 20mg
- Total Carbohydrates: 36g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%