Sparkling Red Wine Sangria

Recipe

Drink
Sparkling Red Wine Sangria

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3.15 out of 5 stars
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34 ratings

Recipe Data

16
Servings
10min
Prep
1hr10min
Total

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    Description

    Always a hit at dinner parties, this orange-infused sangria can be prepared with any combination of fruit. Remember to make it at least an hour in advance, so the flavors have a chance to mingle.

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    Servings and Ingredients

    Ingredients
    Serves 16
    QuantityIngredientAdd
    2 ½ c.Hy-Vee orange juice
    3 oz.Cointreau or orange-flavored liqueur
    3 tbsp.Hy-Vee honey
    4clementines, peeled and segmented
    1Granny Smith apple, chopped into 1/4–inch cubes
    1pear, peeled, cored and chopped into 1/4-inch cubes
    1cinnamon stick
    2(750 ml each) bottles sweet sparkling red wine, chilled
    1 liter(s)Hy-Vee lemon-lime soda, chilled

    Directions

    1. In a large pitcher or punch bowl, stir together orange juice, Cointreau and honey. Stir in clementines, apple, pear and cinnamon stick. Set aside at room temperature for 1 hour.
    2. Slowly pour in wine and soda. Stir gently to combine.

    Nutrition facts

    Servings

    190 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 10mg
    • Total Carbohydrates: 26g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 50%
    0%
    Iron 2%
    0%
    Calcium 2%

    Recipe Source:

    Hy-Vee Seasons Holiday 2011, Hy-Vee ad from December 1, 2013.