Soy Brittle

Recipe

Dessert
Soy Brittle

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

4
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    ½ c.roasted soy nuts
    2 tbsp.sugar

    Directions

    1. Place soy nuts and sugar in a small saute pan. Heat over medium-high heat, stirring constantly, until sugar has crystallized.
    2. Pour mixture onto waxed paper. Cool. Break into bite-sized pieces to serve.

    Nutrition facts

    Servings

    138 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 0mg
    • Sodium: 0mg
    • Total Carbohydrates: 14g
    • Protein: 8g

    Recipe Source:

    The Cooking Cardiologist Cookbook.