Southwest Taco Toss Meal

Recipe

Salad
Southwest Taco Toss Meal

Primary Media

Chicken strips with lettuce and cheese with a side of cantaloupe

User Rating

2.76 out of 5 stars
Rate it:
34 ratings

Recipe Data

4
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1Dole Southwest Salad kit
    2Roma tomatoes, chopped
    1 c.Hy-Vee black beans, drained and rinsed
    1 c.chopped Hy-Vee rotisserie chicken breast
    1cantaloupe, sliced

    Directions

    1. Combine ingredients in salad kit, tomatoes, black beans and chicken in a large bowl.
    2. Toss gently to coat. Serve with cantaloupe.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 20mg
    • Sodium: 410mg
    • Total Carbohydrates: 23g
    • Protein: 12g

    Daily Values

    0%
    Vitamin A 100%
    0%
    Vitamin C 100%
    0%
    Iron 8%
    0%
    Calcium 6%

    Recipe Source:

    Hy-Vee Corporate Dietitians, Hy-Vee weekly ad from the week of May 26, 2010