Southwest Fiesta Salad

Recipe

Salad
Southwest Fiesta Salad

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Recipe Data

7
Servings

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    Servings and Ingredients

    Ingredients
    Serves 7
    QuantityIngredientAdd
    1(9 oz) pkg Louis Rich Southwestern chicken breast strips
    1(15 oz) can Hy-Vee kidney beans, drained and rinsed
    1(3.8 oz) can Hy-Vee sliced ripe olives, drained
    ¼ c.sliced green onion
    ½ c.Chi Chi's mild salsa
    ½ c.fat free French dressing
    1(5 oz) Dole classic salad mix
    1 c.Kraft 2% milk cheddar and Monterey cheese cubes

    Directions

    1. In a medium mixing bowl, combine chicken strips, beans, olives, green onion, salsa and dressing. Mix well.
    2. Place salad mix and cheese cubes in a large serving bowl.
    3. Stir in chicken mixture. Toss gently to coat.
    4. Serve immediately or refrigerate covered, up to 4 hours.

    Nutrition facts

    Servings

    210 Calories per serving

    Amounts Per Serving

    • Total Fat: 7g
    • Cholesterol: 35mg
    • Sodium: 810mg
    • Total Carbohydrates: 19g
    • Protein: 17g

    Daily Values

    0%
    Vitamin A 20%
    0%
    Vitamin C 10%
    0%
    Iron 10%
    0%
    Calcium 15%