So-Easy Strawberry Delight

Recipe

Dessert
So-Easy Strawberry Delight

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Recipe Data

9
Servings

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    Servings and Ingredients

    Ingredients
    Serves 9
    QuantityIngredientAdd
    2(10 oz each) packages Hy-Vee frozen strawberries, thawed
    24Hy-Vee large marshmallows
    1(12 oz) container Hy-Vee whipped topping, thawed
    1 sleeve(s)Hy-Vee reduced-fat snack crackers
    5 tbsp.Hy-Vee margarine, melted

    Directions

    1. Drain and reserve juice from strawberries, set strawberries aside.
    2. Add juice and marshmallows to 2-quart sauce pan.
    3. Heat over medium-low heat until marshmallows are melted, stirring constantly. Cool.
    4. Fold whipped topping and strawberries into cooled juice mixture.
    5. Crush crackers in a resealable bag.
    6. Add melted margarine to bag and mix until crumbs are coated. Press into 9-inch-square baking pan.
    7. Spread strawberry mixture evenly over crust. Refrigerate for 1 hour.

    Nutrition facts

    Servings

    320 Calories per serving

    Amounts Per Serving

    • Total Fat: 16g
    • Cholesterol: 0mg
    • Sodium: 180mg
    • Total Carbohydrates: 44g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 40%
    0%
    Iron 4%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee reduced fat snack crackers package.