Recipe
Author
Hy-Vee Test Kitchen
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Description
Smoked in ancient brick ovens over flaming hickory chip embers, this hard cheese has an edible brown rind and creamy yellow interior.
Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| 1 Granny Smith apple | ||
| 10 oz. thinly sliced prosciutto | ||
| 10 oz. smoked Gouda cheese, sliced |
Directions
- Core and cut apple in 10 slices. Top each apple slice with prosciutto and cheese. Secure each appetizer with a short skewer.
Nutrition facts
Servings
180 Calories per serving
Amounts Per Serving
- Total Fat: 11g
- Cholesterol: 35mg
- Sodium: 1150mg
- Total Carbohydrates: 5g
- Protein: 15g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 2%
0%
Iron 2%
0%
Calcium 20%
Recipe Source:
Wine and Cheese Entertaining Guide 2015.