Add ground beef, onion, and bell pepper to a large skillet over medium heat. Cook 5 to 10 minutes or until meat is no longer pink (165 degrees) and vegetables are tender. Drain. Return mixture to skillet.
Recipe
Main Dish
Sloppy Jaymo's
Primary Media
Description
Use your favorite version of Jaymo's sauce to make a low-sodium version of sloppy Joe's.
Servings and Ingredients
Ingredients
Serves 6
Quantity | Ingredient | Add |
---|---|---|
1 (1-lbs.) pkg. 95%-lean ground beef | ||
1 yellow onion, chopped | ||
1 red bell pepper, or green bell pepper, seeded and chopped | ||
1 (14.5-oz.) bottle Jaymo's sauce, desired flavor | ||
6 Hy-Vee Bakery hamburger buns, split |
Things To Grab
- Large skillet
- Colander
Directions
Stir sauce into cooked beef and vegetables. Warm through. Serve on hamburger buns.
Nutrition facts
Servings
370 Calories per serving
1 sandwich
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 65mg
- Sodium: 430mg
- Total Carbohydrates: 47g
- Protein: 27g
Daily Values
0%
Iron 20%
0%
Calcium 6%
0%
Vitamin D 0%
0%
Potassium 10%
Recipe Source:
Courtesy of Jaymo's