Simple Vanilla Ice Cream

Recipe

Dessert
Simple Vanilla Ice Cream

Primary Media

Cup of vanilla ice cream drizzled in melted chocolate and topped with a maraschino cherry

User Rating

3.5 out of 5 stars
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6 ratings

Recipe Data

10
Servings

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    Servings and Ingredients

    Ingredients
    Serves 10
    QuantityIngredientAdd
    2 c.heavy cream, cold
    1 c.Hy-Vee whole milk, cold
    1 c.Hy-Vee sugar
    1 tbsp.Hy-Vee vanilla extract

    Directions

    1. Stir together heavy cream, whole milk, sugar and vanilla extract until sugar is dissolved. Refrigerate 30 minutes.
    2. Freeze in an ice cream maker according to the manufacturer's instructions.

    Nutrition facts

    Servings

    260 Calories per serving

    Amounts Per Serving

    • Total Fat: 19g
    • Cholesterol: 70mg
    • Sodium: 30mg
    • Total Carbohydrates: 23g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 15%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 6%

    Recipe Source:

    Hy-Vee Seasons Comfort Foods Cookbook.