Simple Taco Dip

Recipe

Appetizer
Simple Taco Dip

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Recipe Data

8
Servings

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Servings and Ingredients

Ingredients
Serves 8
QuantityIngredientAdd
1 c.light sour cream
2 tsp.Hy-Vee taco seasoning
broccoli and cauliflower florets, carrot and celery sticks, cucumber slices, optional

Directions

  1. In a small bowl, stir together sour cream and taco seasoning. Cover and refrigerate 1 hour. Serve with vegetables.

Nutrition facts

Servings

45 Calories per serving

Amounts Per Serving

  • Total Fat: 2.5g
  • Cholesterol: 10mg
  • Sodium: 70mg
  • Total Carbohydrates: 3g
  • Protein: 2g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 0%
0%
Calcium 6%