Recipe
Appetizer
Simple Taco Dip
Primary Media
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. light sour cream | ||
| 2 tsp. Hy-Vee taco seasoning | ||
| broccoli and cauliflower florets, carrot and celery sticks, cucumber slices, optional |
Directions
- In a small bowl, stir together sour cream and taco seasoning. Cover and refrigerate 1 hour. Serve with vegetables.
Nutrition facts
Servings
45 Calories per serving
Amounts Per Serving
- Total Fat: 2.5g
- Cholesterol: 10mg
- Sodium: 70mg
- Total Carbohydrates: 3g
- Protein: 2g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 0%
0%
Calcium 6%