Simple Summer Trifle

Recipe

Dessert
Simple Summer Trifle

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Recipe Data

15
Servings

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    Servings and Ingredients

    Ingredients
    Serves 15
    QuantityIngredientAdd
    2medium bananas, sliced
    ¼ c.Hy-Vee orange juice
    1(9-inch) prebaked angel food cake, cut into bite-size pieces
    2 c.quartered strawberries, divided
    2 c.blueberries, divided
    2 c.Thank You vanilla pudding, divided
    1(8 oz) container Hy-Vee frozen light whipped topping, thawed
    ¼ c.bing cherry halves

    Directions

    1. In a small bowl, stir together bananas and orange juice. Set aside for 5 minutes. Drain.
    2. In a large glass bowl or trifle dish, layer 1/2 cake, 1 cup strawberries, 1 cup blueberries and 1/2 banana slices. Top with 1 cup pudding. Repeat layers.
    3. Top bananas with whipped topping and cherry halves. Cover and refrigerate 4 hours or overnight.

    Nutrition facts

    Servings

    190 Calories per serving

    Amounts Per Serving

    • Total Fat: 4g
    • Cholesterol: 0mg
    • Sodium: 230mg
    • Total Carbohydrates: 38g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 25%
    0%
    Iron 2%
    0%
    Calcium 6%