Prepare Bacon Simple Scrambles according to package directions; set aside.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Quick breakfast burritos really do exist. Make this portable on-the-go burrito using Jimmy Dean Simple Scrambles.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (5.35-oz.) pkg. Jimmy Dean Bacon Simple Scrambles | ||
| 1 (8-inch) Hy-Vee flour tortilla | ||
| 2 tbsp. Hy-Vee Short Cuts prepared guacamole | ||
| 2 tbsp. fresh cilantro, chopped | ||
| 2 tbsp. Hy-Vee Short Cuts chopped tri pepper blend | ||
| 2 tbsp. Hy-Vee Short Cuts chopped tomatoes | ||
| 1 tbsp. Hy-Vee Short Cuts chopped red onions |
Things To Grab
- Microwave
Directions
Place tortilla on a clean work surface and spread with guacamole. Sprinkle with cilantro, tri pepper blend, tomatoes, and red onions. Add cooked Bacon Simple Scrambles.
Fold sides of tortilla towards the center of the wrap and then wrap in ends tightly. Cut in half and serve immediately.
Nutrition facts
Servings
520 Calories per serving
1 burrito
Amounts Per Serving
- Total Fat: 31g
- Cholesterol: 575mg
- Sodium: 1370mg
- Total Carbohydrates: 32g
- Protein: 29g
Daily Values
0%
Iron 15%
0%
Calcium 20%
0%
Vitamin D 0%
0%
Potassium 6%
Recipe Source:
Hy-Vee Test Kitchen