Simple Chicken and Stars Soup

Recipe

Soup, Chili & Stew
Simple Chicken and Stars Soup

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User Rating

5 out of 5 stars
Rate it:
1 ratings

Recipe Data

6
Servings
5min
Prep
30min
Total

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Description

Soup tastes better when it's homemade. You'll never buy canned soup again once you try this simple (yet delicious) Simple Chicken and Stars Soup.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
2 tbsp. Gustare Vita olive oil
1 c. carrot, chopped
¾ c. celery, sliced
2 tbsp. Hy-Vee all-purpose flour
1 (32-oz.) container Hy-Vee 33% less sodium chicken broth
2 c. water
¾ tsp. Hy-Vee onion powder
½ tsp. Hy-Vee garlic powder
½ tsp. Hy-Vee ground black pepper
¼ tsp. Hy-Vee salt
¾ c. Colavita stars pasta, dry
2 c. Hy-Vee Kitchen shredded rotisserie chicken
1 tbsp. fresh lemon juice
1 tsp. Hy-Vee dried parsley flakes

Things To Grab

  • Large saucepan
  • Spatula

Directions

  1. Heat olive oil in a large saucepan over medium heat. Add carrot and celery. Cook 5 minutes, stirring frequently. Stir in flour. 

  2. Gradually stir in chicken broth and water. Add onion and garlic powders, black pepper, and salt. Bring to a boil; stir in pasta. Reduce heat to medium-low; simmer 7 minutes, stirring occasionally. 

  3. Stir in rotisserie chicken, lemon juice, and parsley flakes. Simmer 2 minutes more or until pasta is tender. Lent stand 15 minutes for soup to thicken slightly before serving.

Nutrition facts

Servings

220 Calories per serving
1-1/4 cup

Amounts Per Serving

  • Total Fat: 8g
  • Cholesterol: 20mg
  • Sodium: 620mg
  • Total Carbohydrates: 25g
  • Protein: 12g

Daily Values

0%
Iron 10%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 4%

Recipe Source:

Hy-Vee Seasons August 2022