Sesame-Garlic Roasted Carrots

Recipe

Side Dish
Sesame-Garlic Roasted Carrots

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Recipe Data

2
Servings

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Servings and Ingredients

Ingredients
Serves 2
QuantityIngredientAdd
1 c.baby carrots, halved lengthwise
1 tsp.Hy-Vee Select garlic-flavored olive oil
Hy-Vee salt and Hy-Vee pepper, optional
¼ tsp.sesame seeds

Directions

  1. Preheat oven to 400 degrees.
  2. Toss carrots, olive oil, salt and pepper. Spread on baking sheet.
  3. Roast for 15 minutes or until carrots are tender and beginning to turn golden brown.
  4. Sprinkle with sesame seeds. Roast for an additional 2 minutes or until sesame seeds are beginning to turn golden brown.
  5. Season with additional salt and pepper if desired.

Nutrition facts

Servings

50 Calories per serving

Amounts Per Serving

  • Total Fat: 2.5g
  • Cholesterol: 0mg
  • Sodium: 30mg
  • Total Carbohydrates: 6g
  • Protein: 1g

Daily Values

0%
Vitamin A 170%
0%
Vitamin C 6%
0%
Iron 0%
0%
Calcium 2%

Recipe Source:

Hy-Vee HealthMarket, December 2011.