Seasoned Rib Eye Steaks

Recipe

Seasoned Rib Eye Steaks

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Recipe Data

2
Servings

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    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    4(8 oz each) rib eye steaks
    4 tsp.Hy-Vee meat tenderizer, divided
    4 tbsp.Hy-Vee steak seasoning, divided
    Hy-Vee steak sauce or hickory BBQ sauce, optional

    Directions

    1. Sprinkle 1 teaspoon meat tenderizer and 1 tablespoon steak seasoning on the top and bottom of each steak.
    2. Grill over medium to medium-high heat for 5 to 6 minutes. Turn and grill another 5 to 6 minutes.
    3. Serve 2 steaks with Hy-Vee steak sauce or Hy-Vee hickory BBQ sauce, if desired. Use remaining 2 steaks for Rib Eye Fajitas or Teriyaki Rib Eye Pasta (see www.hy-vee.com).