Scrambled Eggs for One

Recipe

Breakfast
Scrambled Eggs for One

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Recipe Data

1
Serving

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Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
1extra-large egg or 2 small eggs
2 tsp.milk
pinch(es)salt
pinch(es)black pepper
½ tsp.butter, optional

Directions

  1. Break egg into a 1-quart microwave-safe mixing bowl. Whisk in milk, salt and pepper. Add butter, if desired.
  2. Cook for 1 minute (in 700-watt microwave oven) or for 42 seconds (in 1000-watt microwave oven) at 100% power until about 1 tablespoon of egg remains uncooked.
  3. Mix egg well with rubber spatula and serve. Egg will be moist.
  4. If dry eggs are preferred, cook for 5 seconds more (in a 700-watt microwave oven) or for 3 seconds more (in a 1000-watt oven) at 100% power. Mix with rubber spatula and serve.

Recipe Source:

Microwave Cooking for One.