Savory Whole Grain Croutons

Recipe

Side Dish
Savory Whole Grain Croutons

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

15min
Prep
15min
Total

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    Servings and Ingredients

    QuantityIngredientAdd
    2 c. Hy-Vee Bakery whole grain bread loaf (cut in 3/4-in cubes)
    nonstick olive oil cooking spray
    2 tsp. no-salt seasoning blend

    Directions

    1. Cut enough Hy-Vee Bakery whole grain bread loaf (such as Grains of the Earth loaf) into 3/4-in. cubes to make 2 cups.
    2. Preheat oven to 350 degrees.
    3. Place bread in a large bowl and spray with nonstick olive oil cooking spray to lightly coat bread. Toss bread with no-salt seasoning blend.
    4. Spread bread cubes on a baking sheet ad bake at 350 degrees for 10 minutes. Stir bread and bake 5 to 10 minutes more or until crisp and golden. Cool before serving.

    Nutrition facts

    Servings

    30 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 85mg
    • Total Carbohydrates: 7g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee Balance, May 2017 Issue