Sausage Breakfast Pizza

Recipe

Breakfast
Sausage Breakfast Pizza

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User Rating

4.5 out of 5 stars
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12 ratings

Recipe Data

8
Servings
10min
Prep
40min
Total

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    Description

    Pizza is so good that you should have it for breakfast too! Don't worry—this recipe uses crescent roll dough to save you time!

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 packet(s) crescent rolls
    12 oz. ground sausage, browned and drained
    1 c. frozen hash brown potatoes
    3 eggs
    ¼ c. milk
    1 c. shredded Cheddar cheese

    Things To Grab

    • 9x13-inch casserole dish

    Directions

    1. Preheat oven to 375 degrees.
    2. Press roll dough into 9-by-13-inch casserole dish. Sprinkle sausage and hash browns on top. Beat eggs and milk together and pour evenly over sausage and hash browns. Sprinkle with cheese.

    3. Bake for 20 to 30 minutes or until edges are browned and center is set.

    Nutrition facts

    Servings

    330 Calories per serving

    Amounts Per Serving

    • Total Fat: 20g
    • Cholesterol: 95mg
    • Sodium: 630mg
    • Total Carbohydrates: 15g
    • Protein: 19g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 2%
    0%
    Iron 10%
    0%
    Calcium 15%