Sangria Slushies

Recipe

Drink
Sangria Slushies

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Recipe Data

8
Servings
10min
Prep
4hr10min
Total

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    Description

    Slushies can be boozy too! After freezing the wine, just blend with fruit and gin for a refreshing frozen treat. 

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 (750-ml) bottle Cabernet Sauvignon red wine
    1 ½ c. Hy-Vee frozen unsweetened berry medley
    ¾ c. Hy-Vee granulated sugar
    4 oz. fresh lime juice
    4 oz. gin
    Fresh strawberries, for garnish

    Things To Grab

    • Ice cube tray
    • Blender
    • 8 (10-oz. each) wine glasses

    Directions

    1. Pour red wine into ice cube trays. Freeze 4 hours or until frozen. 

    2. Transfer wine cubes to a blender and add frozen fruit, sugar, lime juice, and gin. Cover and blend until slushy. 

    3. Divide slushies among 8 (10-oz. each) wine glasses. Garnish with fresh strawberries, if desired. Serve immediately.

    Nutrition facts

    Servings

    200 Calories per serving
    10-oz.

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 0mg
    • Total Carbohydrates: 26g
    • Protein: 0g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 4%