Sandwich Cookie Owls

Recipe

Dessert
Sandwich Cookie Owls

Primary Media

Owl-decorated cupcakes using Oreos and M&M's

User Rating

3.06 out of 5 stars
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35 ratings

Recipe Data

12
Servings

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    Description

    My what large eyes you have... Make your next fall gathering a hoot with these adorable owl treats.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1 ½ c.Hy-Vee creamy fudge frosting
    12prepared chocolate cupcakes
    24Hy-Vee chocolate sandwich crème cookies
    36Reese's pieces candies

    Directions

    1. Spread frosting on prepared cupcakes.
    2. Carefully twist open sandwich crème cookies, making sure crème stays on 1 side of cookie. Place 2 crème cookies on each cupcake, side-by-side, on upper part of cupcake, with crème side facing up, to form owl's eyes.
    3. Cut remaining cookies without crème with serrated knife into thirds. Place 2 pieces on each cupcake, with flat edge on top of “eyes” and sticking out over edge of cupcake to form owl's ears.
    4. Dab 2 Reese's pieces with frosting and press 1 onto crème of each cookie at center lower portion for eyes. Place a third Reese's piece for owl's beak vertically at bottom below eyes.

    Nutrition facts

    Servings

    400 Calories per serving

    Amounts Per Serving

    • Total Fat: 16g
    • Cholesterol: 20mg
    • Sodium: 430mg
    • Total Carbohydrates: 59g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 15%
    0%
    Calcium 4%

    Recipe Source:

    Hy-Vee weekly ad from the week of October 23, 2013.