Salsa Queso Dip

Recipe

Appetizer
Salsa Queso Dip

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User Rating

4 out of 5 stars
Rate it:
2 ratings

Recipe Data

24
Servings
5min
Prep
15min
Total

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Description

Not only does this recipe use Queso Blanco with salsa, but it also has diced tomatoes and green chilies for a flavorful and chunky queso dip perfect for any chip. 

Recipe Tags

Servings and Ingredients

Ingredients
Serves 24
QuantityIngredientAdd
1 lbs. Hy-Vee Smooth & Cheesy Queso Blanco with Salsa, cut into 1-inch cubes
(10-oz.) can Hy-Vee original diced tomatoes and green chilies
Fresh jalapenos, chopped, for garnish
Fresh cilantro, chopped, optional

Things To Grab

  • Medium saucepan
  • Whisk

Directions

  1. In a medium saucepan, combine queso and tomatoes over medium heat. Stir occasionally, until melted and combined.

  2. Top with sliced jalapenos and fresh cilantro, if desired.

Nutrition facts

Servings

50 Calories per serving

Amounts Per Serving

  • Total Fat: 3.5g
  • Cholesterol: 15mg
  • Sodium: 350mg
  • Total Carbohydrates: 2g
  • Protein: 3g

Daily Values

0%
Iron 0%
0%
Calcium 10%
0%
Vitamin D 0%
0%
Potassium 2%

Recipe Source:

Hy-Vee Smooth & Cheesy Queso Blanco with Salsa package