In a medium saucepan, combine queso and tomatoes over medium heat. Stir occasionally, until melted and combined.
Not only does this recipe use Queso Blanco with salsa, but it also has diced tomatoes and green chilies for a flavorful and chunky queso dip perfect for any chip.
Servings and Ingredients
|1 lbs. Hy-Vee Smooth & Cheesy Queso Blanco with Salsa, cut into 1-inch cubes|
|(10-oz.) can Hy-Vee original diced tomatoes and green chilies|
|Fresh jalapenos, chopped, for garnish|
|Fresh cilantro, chopped, optional|
Things To Grab
- Medium saucepan
Top with sliced jalapenos and fresh cilantro, if desired.
Amounts Per Serving
- Total Fat: 3.5g
- Cholesterol: 15mg
- Sodium: 350mg
- Total Carbohydrates: 2g
- Protein: 3g
Hy-Vee Smooth & Cheesy Queso Blanco with Salsa package