Rocky Road Pie

Recipe

Dessert
Rocky Road Pie

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 ½ c. half-and-half, cold
    1 (3.4 oz) pkg Jell-O instant chocolate pudding mix
    1 (8 oz) container Cool Whip whipped topping, thawed
    ⅓ c. Baker's real semisweet chocolate chips
    ⅓ c. miniature marshmallows
    ⅓ c. chopped pecans
    1 (6 oz) Keebler's Ready Crust graham pie crust

    Directions

    1. Pour half-and-half into large bowl. Add pudding mix and beat with wire whisk until well-blended, about 1 minute.
    2. Fold in Cool Whip, chocolate chips, marshmallows and nuts. Pour into pie shell.
    3. Freeze until firm, approximately 6 hours. Remove from freezer 10 minutes before serving.

    Nutrition facts

    Servings

    390 Calories per serving

    Amounts Per Serving

    • Total Fat: 22g
    • Cholesterol: 15mg
    • Sodium: 150mg
    • Total Carbohydrates: 41g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 6%
    0%
    Calcium 6%