Roasted Rosemary Almonds

Recipe

Snack
Roasted Rosemary Almonds

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Recipe Data

6
Servings
10min
Prep
25min
Total

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Description

Add fresh rosemary and smoky paprika for almonds roasted just the way you like. 

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Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
¼ c. Gustare Vita olive oil
1 tsp. Hy-Vee garlic powder
1 tsp. fresh rosemary, finely chopped
1 tsp. Hy-Vee salt
½ tsp. smoked paprika
1 ½ c. whole unsalted almonds

Things To Grab

  • Large rimmed baking pan
  • Parchment paper
  • Small bowl

Directions

  1. Combine olive oil, garlic powder, rosemary, salt, and smoked paprika in a small bowl. Toss mixture with almonds. Spread evenly on prepared baking sheet. Bake 15 minutes or until lightly toasted. Cool completely before serving. 

  2. Preheat oven to 375 degrees. Line a large rimmed baking pan with parchment paper; set aside. 

Nutrition facts

Servings

250 Calories per serving
1/4 cup

Amounts Per Serving

  • Total Fat: 24g
  • Cholesterol: 0mg
  • Sodium: 390mg
  • Total Carbohydrates: 6g
  • Protein: 6g

Daily Values

0%
Iron 6%
0%
Calcium 6%
0%
Vitamin D 0%
0%
Potassium 4%

Recipe Source:

Hy-Vee Seasons October 2020