Recipe
Drink
Refreshing Pink Lemonade
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 5
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ½ c. water | ||
| 1 ⅓ c. Hy-Vee granulated sugar | ||
| 1 tbsp. amaretto liqueur | ||
| 1 c. Hy-Vee lemon juice | ||
| 2 ½ c. iced water | ||
| 1 tbsp. grenadine | ||
| 1 medium lemon, sliced |
Directions
- In a medium saucepan, combine water, sugar and liqueur. Bring mixture to a boil, stirring until sugar is dissolved. Set aside to cool.
- In a pitcher, combine liqueur mixture, juice, ice water and grenadine. Serve with lemon slices.
Nutrition facts
Servings
240 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrates: 63g
- Protein: 0g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 45%
0%
Iron 0%
0%
Calcium 2%
Recipe Source:
Hy-Vee HealthMarket, July 2005.