Recipe
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 tbsp. Hy-Vee sugar | ||
| 1 mint sprig | ||
| 6 raspberries | ||
| 1 lime wedge | ||
| 2 oz. raspberry vodka | ||
| Ice | ||
| Club soda | ||
| Additional mint leaves, for garnish |
Directions
- In a cocktail shaker, pour sugar over mint leaves, raspberries and lime wedge and muddle (press with a muddler tool or the back of a spoon). Add vodka and ice. Cover and shake vigorously.
- Pour into a glass and top with club soda. Garnish with mint leaves, if desired.
Nutrition facts
Servings
180 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 14g
- Protein: 0g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 6%
0%
Iron 0%
0%
Calcium 0%
Recipe Source:
From the week of December 23, 2015.