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Raspberry Cream Cheese Swirl Cupcake

Recipe

Dessert
Raspberry Cream Cheese Swirl Cupcake

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4 out of 5 stars
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2 ratings

Recipe Data

1
Serving

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    Author

    Hy-Vee Seasons Magazine

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    		1 Dark Chocolate Cupcake
    		2 ½ tsp. raspberry preserves, divided
    		1 tbsp. Chocolate Ganache
    		2 tbsp. Classic Cream Cheese Frosting
    		1 raspberry

    Directions

    1. Fill cupcake with 2 teaspoons raspberry preserves. Top with 1 tablespoon ganache.
    2. Stir 1/2 teaspoon raspberry preserves into cream cheese frosting; pipe onto center. Top with a raspberry.

    Recipe Source:

    Hy-Vee Seasons Spring 2013.

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