Ranch-Seasoned Oyster Cracker Snacks

Recipe

Snack
Ranch-Seasoned Oyster Cracker Snacks

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User Rating

3.54 out of 5 stars
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13 ratings

Recipe Data

16
Servings
5min
Prep
15min
Total

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    Description

    Ranch seasoning is our secret ingredient to make these oyster crackers the go-to snack for any occasion.

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    Servings and Ingredients

    Ingredients
    Serves 16
    QuantityIngredientAdd
    1(1-oz.) pkg. Hy-Vee ranch dressing seasoning mix
    1 tsp.dried dill weed
    ½ tsp.Hy-Vee garlic salt
    ½ tsp.Hy-Vee garlic powder
    ¼ tsp.Hy-Vee onion powder
    ½ c.Hy-Vee canola oil
    2(9-oz. each) pkgs. Hy-Vee soup and oyster crackers

    Things To Grab

    • Large baking sheet
    • Aluminum foil
    • Large bowl
    • Resealable plastic bag or air-tight container for storage

    Directions

    1. Preheat oven to 300 degrees. Line a large baking sheet with aluminum foil; set aside.

    2. Stir together ranch seasoning, dried dill, garlic salt, garlic powder, onion powder, and vegetable oil in a large bowl. Mix in oyster crackers to evenly coat.

    3. Place seasoned crackers on prepared baking sheet. Bake 10 to 15 minutes, stirring occasionally, until crackers are crispy.

    4. Cool completely and store in resealable plastic bag or air-tight container until ready to serve.

    Nutrition facts

    Servings

    170 Calories per serving
    1/2 cup

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 10mg
    • Sodium: 410mg
    • Total Carbohydrates: 18g
    • Protein: 2g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Hy-Vee Test Kitchen