Quick Breakfast Burrito
Servings and Ingredients
|2 Hy-Vee large eggs|
|1 tbsp. Hy-Vee Colby Jack shredded cheese|
|1 whole wheat Hy-Vee tortilla|
|2 tbsp. Hy-Vee mild chunky salsa|
- In a microwave-safe bowl, scramble eggs and cheese together. Microwave on HIGH for approximately 1 minute, or until eggs are set.
- Place eggs in the tortilla and top with salsa. Wrap in foil for a healthy breakfast on-the-go!