Quick and Hearty Chili

Recipe

Soup, Chili & Stew
Quick and Hearty Chili

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Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 lbs. 93%-lean ground beef
    2 (14.5 oz each) cans Hy-Vee stewed tomatoes, undrained
    1 (15 oz) can spicy chili beans, undrained
    1 tbsp. Hy-Vee chili powder

    Directions

    1. Heat a large skillet over medium-high heat. Brown ground beef.
    2. Stir in tomatoes, chili beans and chili powder. Bring to a boil. Reduce heat to medium-low and simmer 5 minutes, stirring occasionally.

    Nutrition facts

    Servings

    210 Calories per serving

    Amounts Per Serving

    • Total Fat: 4.5g
    • Cholesterol: 45mg
    • Sodium: 620mg
    • Total Carbohydrates: 21g
    • Protein: 20g

    Daily Values

    0%
    Vitamin A 30%
    0%
    Vitamin C 20%
    0%
    Iron 20%
    0%
    Calcium 8%

    Recipe Source:

    Hy-Vee weekly ad from the week of December 1, 2010.