Recipe
Dessert
Quick and Easy Apple Crisp
Primary Media
Description
This apple crisp is so quick and easy, it can be made in less than 30 minutes. Serve it warm with whipped topping or a side of vanilla ice cream.
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
1 (21-oz.) can That's Smart! apple pie filling | ||
¾ c. Hy-Vee brown sugar, packed | ||
½ c. Hy-Vee flour | ||
½ c. uncooked Hy-Vee old-fashioned oats | ||
⅓ c. Hy-Vee butter, softened | ||
¾ tsp. Hy-Vee cinnamon | ||
½ tsp. nutmeg | ||
Hy-Vee whipped topping, thawed, for serving |
Things To Grab
- Hy-Vee non-stick cooking spray
- Baking dish
Directions
- Preheat oven to 375 degrees.
- Pour apple pie filling in greased baking dish.
- Combine brown sugar, flour, oats, butter, cinnamon and nutmeg. Sprinkle over apples.
Bake for 20 minutes or until topping is golden brown.
- Serve warm with whipped topping, if desired.
Nutrition facts
Servings
270 Calories per serving
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 20mg
- Sodium: 50mg
- Total Carbohydrates: 50g
- Protein: 2g
Daily Values
0%
Iron 6%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 2%
Recipe Source:
That's Smart! apple pie filling can