Preheat a waffle maker to medium heat according to manufacturer's directions. Mix together pancake and waffle mix, water, vegetable oil, cheese, corn, and taco seasoning in a medium bowl until smooth. Let stand 5 minutes. Cook in preheated waffle maker according to manufacturer's directions.
Quesadillas aren't limited to tortillas—try them as waffles by adding Hy-Vee Mexican-style corn, taco cheese, and taco mix.
Servings and Ingredients
|2 c. Hy-Vee complete pancake and waffle mix|
|1 ½ c. water|
|⅓ c. Hy-Vee vegetable oil|
|½ c. Hy-Vee finely shredded taco cheese|
|¼ c. Hy-Vee Mexican-style corn, drained|
|2 ½ tbsp. Hy-Vee original taco seasoning mix|
|Avocado, pitted, peeled, and sliced|
|Hy-Vee Mexican-style corn, drained|
|Hy-Vee sour cream|
|1 dash(es) Hy-Vee original taco seasoning mix|
Things To Grab
- 7-inch waffle maker
- Medium bowl
Serve warm waffles garnished with desired toppers such as: sliced avocado, shredded cheese, sour cream, salsa, and additional taco seasoning if desired.
Amounts Per Serving
- Total Fat: 25g
- Cholesterol: 30mg
- Sodium: 1060mg
- Total Carbohydrates: 50g
- Protein: 9g