Lightly grease and preheat a regular or Belgian waffle maker according to manufacturer's directions.
Make your own pumpkin pie spiced waffles at home! To make them even better, don't skip the optional toppings.
Servings and Ingredients
|2 c. That's Smart! complete pancake and waffle mix|
|1 (15-oz.) can Hy-Vee pumpkin|
|1 c. water|
|1 tbsp. Hy-Vee vegetable oil|
|2 tsp. pumpkin pie spice, plus additional for garnish|
|2 tbsp. Hy-Vee unsalted butter|
|2 apples, cored and sliced|
|Hy-Vee Seelct 100% pure maple syrup|
|Whipped cream, for serving|
Things To Grab
- Waffle maker
- Large bowl
- Wire cooling rack
- Large skillet
Place pancake and waffle mix, pumpkin, water, oil, and 2 teaspoons pumpkin pie spice in a large mixing bowl. Whisk until smooth.
Add batter to preheated waffle maker. Close lid quickly and bake according to manufacturer's directions until waffle is golden brown. When done, us a fork to lift waffle off grid; keep warm on a wire cooling rack in a 200 degree oven for up to 10 minutes. Repeat with remaining batter.
Melt butter in a large skillet over medium heat. Add apples; cook until tender, about 5 minutes. Serve waffles topped with sauteed apples, maple syrup, whipped cream, and additional pumpkin pie spice if desired.
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 15mg
- Sodium: 320mg
- Total Carbohydrates: 27g
- Protein: 2g