Pumpkin Pie Smoothie

Recipe

Drink
Pumpkin Pie Smoothie

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User Rating

3.33 out of 5 stars
Rate it:
6 ratings

Recipe Data

1
Serving

Author

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Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
1banana, peeled and frozen
½ c.Hy-Vee vanilla nonfat Greek yogurt
¼ tsp.Hy-Vee ground cinnamon, plus additional for garnish
¼ tsp.pumpkin pie spice
½ c.Hy-Vee 2% milk, plus additional as needed
c.Hy-Vee pumpkin
c.Hy-Vee sweetened condensed milk
1 c.ice
Whipped cream, for garnish

Things To Grab

    Directions

    1. Combine banana, yogurt, cinnamon, pumpkin pie spice, milk, pumpkin and sweetened condensed milk with ice in a blender. Pulse until smooth.
    2. If smoothie is too thick, add more milk. If smoothie is too thin, add a couple more ice cubes.
    3. Transfer to a glass and garnish with whipped cream and additional ground cinnamon, if desired. Serve immediately.

    Nutrition facts

    Servings

    670 Calories per serving

    Amounts Per Serving

    • Total Fat: 11g
    • Cholesterol: 45mg
    • Sodium: 240mg
    • Total Carbohydrates: 117g
    • Protein: 27g

    Daily Values

    0%
    Vitamin A 410%
    0%
    Vitamin C 20%
    0%
    Iron 8%
    0%
    Calcium 60%

    Recipe Source:

    Hy-Vee weekly ad from the week of November 13, 2016