Pumpkin Dessert


Pumpkin Dessert

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    Servings and Ingredients

    1 packet(s) Pillsbury yellow cake mix
    1 egg
    ½ c. margarine, melted
    1 can(s) pumpkin
    ⅔ c. milk
    2 eggs, lightly beaten
    2 tsp. pumpkin pie spice
    1 tsp. cinnamon
    1 c. sugar
    2 tbsp. margarine


    1. Preheat oven to 350 degrees. Grease bottom of 9-by-13-inch pan.
    2. Reserve 1 cup yellow cake mix. Combine remaining cake mix with 1 egg and 1/2 cup melted margarine. Pat into bottom of prepared pan.
    3. In bowl, combine pumpkin, milk, 2 eggs and pumpkin pie spice. Pour over crust in pan.
    4. Stir together reserved 1 cup cake mix, cinnamon, sugar and 2 tablespoons margarine. Sprinkle over pumpkin mixture.
    5. Bake for 40 to 45 minutes, or until knife comes out clean when inserted in center.