Prosciutto Pizza

Recipe

Main Dish
Prosciutto Pizza

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User Rating

4 out of 5 stars
Rate it:
2 ratings

Recipe Data

3
Servings
10min
Prep
25min
Total

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    Description

    Layer on the flavor with this 5-ingredient prosciutto pizza, perfect for a weeknight meal. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 3
    QuantityIngredientAdd
    ½ (15-oz.) pkg. Brooklyn Bred pizza crust, (1 crust)
    1 (6.5-oz.) container Alouette spinach and artichoke cheese spread
    1 (2-oz.) pkg. La Quercia sliced prosciutto Americano
    1 (8-oz.) pkg. Belgioioso sliced fresh mozzarella
    Gustare Vita balsamic glaze, for serving

    Things To Grab

    • Baking sheet

    Directions

    1. Preheat oven to 425 degrees. Place pizza crust on a baking sheet. Spread with spinach and artichoke cheese spread. Top with prosciutto and mozzarella. 

    2. Bake 12 to 15 minutes or until cheese is melted. Let cool slightly and drizzle with balsamic glaze, if desired. 

    Nutrition facts

    Servings

    630 Calories per serving

    Amounts Per Serving

    • Total Fat: 39g
    • Cholesterol: 105mg
    • Sodium: 1320mg
    • Total Carbohydrates: 39g
    • Protein: 29g

    Daily Values

    0%
    Iron 15%
    0%
    Calcium 30%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

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