Plum Delicious Kebabs

Recipe

Dessert
Plum Delicious Kebabs

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Recipe Data

6
Servings

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Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
½ c.Hy-Vee apricot preserves
1 tbsp.Hy-Vee butter
1 tbsp.water
tsp.cinnamon
tsp.nutmeg
3firm nectarines, pitted, quartered
3firm plums, pitted, quartered
3firm peaches, pitted, quartered
1prepared non-fat pound cake

Directions

  1. In small saucepan, heat preserves, butter, water and spices until butter melts.
  2. Preheat grill to medium. Soak six (12-inch) wooden skewers in water 30 minutes.
  3. Thread fruit and cake alternately onto skewers. Brush with glaze.
  4. On clean grate or fish screen, grill kebabs 5 inches from heat for 7 minutes. Turn once. Brush with glaze.
  5. Serve with remaining glaze.

Nutrition facts

Servings

302 Calories per serving

Amounts Per Serving

  • Total Fat: 3g
  • Cholesterol: 5mg
  • Sodium: 219mg
  • Total Carbohydrates: 66g
  • Protein: 5g

Recipe Source:

Hy-Vee Dietitians.