Pineapple Yogurt Dip

Recipe

Snack
Pineapple Yogurt Dip

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Recipe Data

8
Servings
5min
Prep
5min
Total

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1(8-oz.) tub fat-free cream cheese, softened
    1 c.Hy-Vee vanilla non-fat Greek yogurt
    1(8-oz.) can crushed pineapple in juice, drained
    3 tbsp.Hy-Vee honey
    Fresh fruit, for serving

    Things To Grab

    • Medium bowl
    • Electric mixer

    Directions

    1. Add cream cheese, yogurt, pineapple, and honey to a medium bowl. Beat with an electric mixer until light and fluffy. Serve with fresh fruit.

    Nutrition facts

    Servings

    150 Calories per serving

    Amounts Per Serving

    • Total Fat: 5g
    • Cholesterol: 25mg
    • Sodium: 320mg
    • Total Carbohydrates: 17g
    • Protein: 9g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 15%
    0%
    Vitamin D 0%
    0%
    Potassium 4%

    Recipe Source:

    Hy-Vee Dietitians