Stir together peach juice drink, lemonade with strawberry, soda and fruit punch concentrate in a 2-gal. beverage dispenser.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
Made with fruit punch, peach juice and lemonade, this homemade punch is both flavorful and refreshing on a hot summer day.
Servings and Ingredients
Ingredients
Serves 24
| Quantity | Ingredient | Add |
|---|---|---|
| 1 bottle (52-oz.) refrigerated peach juice drink | ||
| 1 bottle (52-oz.) refrigerated lemonade with strawberry | ||
| 1 bottle (2-l) Hy-Vee club soda | ||
| 1 (12-oz.) can Hy-Vee frozen fruit punch concentrate | ||
| Basket & Bushel strawberries, sliced, for garnish | ||
| Yellow-flesh peaches, sliced, for garnish |
Things To Grab
- 2-gal. beverage dispenser
- Glasses
- Spoon
Directions
Cover and refrigerate up to 2 hours.
To serve, add ice to dispenser. Garnish with strawberries and peaches, if desired. Serve in ice-filled glasses.
Nutrition facts
Servings
80 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 30mg
- Total Carbohydrates: 20g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%