Recipe
Author
Hy-Vee Test Kitchen
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Description
Only three ingredients are used to create this flavorful steak. Follow our instructions to make sure it is grilled to mouth-watering perfection.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (12 oz) boneless sirloin steak | ||
| ½ tsp. sodium-free meat tenderizer | ||
| 2 tsp. Grill Mates Montreal steak seasoning |
Things To Grab
- Grill
- Cutting board or serving platter
- Aluminum foil
Directions
- Season both sides of steak with tenderizer and steak seasoning. Let steak rest for 15 minutes.
- Preheat grill to medium heat.
- Grill directly over heat for 5 minutes. Turn steak and grill an additional 5 minutes or until desired doneness is reached.
- Remove steak from grill and place on cutting board or serving platter. Loosely place a piece of aluminum foil over steak. Rest for 5 minutes.
Nutrition facts
Servings
360 Calories per serving
Amounts Per Serving
- Total Fat: 16g
- Cholesterol: 125mg
- Sodium: 780mg
- Total Carbohydrates: 0g
- Protein: 50g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 20%
0%
Calcium 4%