Pear-Prosciutto Appetizers

Recipe

Appetizer
Pear-Prosciutto Appetizers

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User Rating

4.78 out of 5 stars
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9 ratings

Recipe Data

6
Servings
5min
Prep
10min
Total

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    Description

    Pear and prosciutto on mascarpone Italian cream cheese is our new favorite appetizer.

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    ¼ c. Soirée mascarpone Italian cream cheese
    12 Breton multigrain crackers
    ¼ c. fig spread
    1 large pear, cut into 12 slices
    6 slice(s) prosciutto
    Fresh basil leaves, for garnish; if desired

    Things To Grab

    • Serving platter

    Directions

    1. Spread cream cheese on crackers. Top cheese with fig spread, pear slices, and prosciutto. Garnish with fresh basil leaves, if desired. 

    Nutrition facts

    Servings

    160 Calories per serving
    2 each

    Amounts Per Serving

    • Total Fat: 7g
    • Cholesterol: 20mg
    • Sodium: 200mg
    • Total Carbohydrates: 23g
    • Protein: 4g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

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