Servings and Ingredients
|2 c. peeled, cored and chopped Bosc USA Pears|
|1 banana, peeled|
|2 c. orange juice|
|1 c. vanilla yogurt|
|2 c. ice cubes|
- Place pears, banana, and orange juice in a blender. Blend until smooth.
- Add yogurt and ice cubes and blend until thick and creamy. Serve in tall glasses with an extra-wide straw or a spoon.