Recipe
Main Dish
Peanut Butter Triangles
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tbsp. natural creamy peanut butter | ||
| 2 tsp. Hy-Vee clover honey | ||
| 2 tbsp. shredded carrots | ||
| 2 tbsp. Hy-Vee raisins | ||
| 2 slice(s) Hy-Vee whole grain white bread |
Directions
- Combine peanut butter, honey, carrots and raisins in a small bowl. Spread on 1 slice of bread. Top with remaining slice.
- Cut sandwich into 4 triangles.
Nutrition facts
Servings
440 Calories per serving
Amounts Per Serving
- Total Fat: 18g
- Cholesterol: 0mg
- Sodium: 390mg
- Total Carbohydrates: 59g
- Protein: 13g
Daily Values
0%
Vitamin A 45%
0%
Vitamin C 2%
0%
Iron 15%
0%
Calcium 6%